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Mr & Mrs Bund

Seafood & Steak House by Paul Pairet

French The Bund

4.4 / 52,032 reviewsTripadvisor

Photos: Mr & Mrs Bund / MICHELIN Guide · Selected photography: Lucas Gurdjian.

French classics on the Bund

Set on the sixth floor of Bund 18, Mr & Mrs Bund brings Paul Pairet’s take on French dining to Shanghai’s waterfront. The menu draws on the brasserie, steakhouse and grill: seafood platters, steaks and familiar classics, with a playful approach to presentation and a table made for sharing.

Come for a meal that can become part of an afternoon or evening on the Bund. There is a weekday lunch menu, a weekend brunch and dinner every day. If the skyline is part of the occasion, ask about seating when you book, and leave room for the restaurant’s Lemon & Lemon Tart.

A few things to look for as you choose.

View full menus
A seafood tower and champagne at Mr & Mrs Bund, with the Bund waterfront beyond.

Seafood to share

Chilled platters bring a little of the seafood bar to your table.

Prime rib presented on a trolley at Mr & Mrs Bund. Photo by Lucas Gurdjian.

Steakhouse classics

Explore the grill and choose sides to share.

Lemon & Lemon Tart at Mr & Mrs Bund, pictured in the restaurant’s MICHELIN Guide gallery.

Lemon & Lemon Tart

A whole-lemon dessert with a sorbet surprise inside.

Lunch Express

Monday–Friday · 11:30–14:30

Set menu · Excludes national holidays and special events.

From ¥300 / person+ 10% service charge

Menu prices from the restaurant’s website. Lunch and brunch figures are set-menu starting prices, not average spend. Menus and availability may change.

Traveler reviews

4.4 / 5

2,032 reviews on Tripadvisor

See recent experiences and traveler photos on the source listing.

Read reviews on Tripadvisor

Sources & notes

Restaurant details and menu prices: Mr & Mrs Bund. MICHELIN Selected: MICHELIN Guide. The Tripadvisor rating and review count are a page snapshot, not a live feed.

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